Client news|9 April 2025

The 28th Great Chefs of Hong Kong presents nearly 50 of the city’s best hotels and restaurants

The 28th Great Chefs of Hong Kong presents nearly 50 of the city’s best hotels and restaurants

Culinary masters unite for a one-night-only event, The 28th Great Chefs of Hong Kong, on Monday, 12 May 2025 at Grand Hyatt Hong Kong. The funds raised will be used to support children and families with special educational needs and developmental difficulties from Heep Hong Society.

Heep Hong Society’s highly acclaimed fundraising event, The Great Chefs of Hong Kong, returns for its 28th edition on Monday, May 12 2025 at the Grand Hyatt Hong Kong. Nearly 50 acclaimed chefs from the city’s finest restaurants and hotels come together for the one-night-only event to raise funds for the Heep Hong Society.

The chefs will showcase exceptional signature dishes from Hong Kong’s most beloved restaurants, offering guests an unforgettable dining experience while supporting Heep Hong Society’s mission to support children and their families with special educational needs and developmental difficulties. A wide variety of premium wines and other beverages will be offered alongside some of the finest food in town.

Bringing Together Hong Kong’s Top Chefs, Restaurants, and Hotels Guests can have the chance to taste food and beverage of the highest quality from Hong Kong’s top restaurants, including Michelin-starred establishments. Forum Restaurant (3 stars), who has maintained its stellar rating for six consecutive years, will be represented by Executive Chef Adam Wong, serving signature dishes that is sure to excite. The Ritz-Carlton Hong Kong’s Tosca di Angelo (1 star), represented by Restaurant Director Angelo Aglianó, will debut his innovative Crispy Tofu with Miso Emulsion, showcasing an inventive Italian-Japanese fusion with contrasting textures. Adding vibrant Thai flavours to the gala, renowned Chef Wijannarongk Kunchit (Amoo) of O’Thai – whose culinary leadership has earned multiple Michelin recognitions – prepares his acclaimed Spicy Chicken in Basil Leaf with Steamed Rice, a dish renowned for its aromatic complexity and perfect balance of textures.

Ms. Kim Murphy, Chairperson of the Great Chefs Working Group, emphasised the event’s profound significance, “The Great Chefs of Hong Kong represents far more than an exceptional culinary showcase - it stands as Hong Kong’s premier philanthropic platform where our city’s finest chefs transcend cultural and national boundaries to support children with special needs and their families. While the gourmet creations and fine wines undoubtedly highlight the evening’s excellence, the true essence lies in our hospitality industry’s enduring tradition of coming together annually, sustaining this unique bond of compassion that continues to make a meaningful difference in our community.”

Ms. Rachel Leung, Chief Executive Officer of Heep Hong Society, underscored the fundamental mission behind the Great Chefs of Hong Kong, “As our organisation’s premier annual fundraising initiative, this event serves as a vital platform to raise public awareness about the developmental challenges faced by children with special needs. Through community participation and generous donations, we empower these remarkable children by providing tailored training and essential services, enabling them to fully realise their unique potential.”

All net proceeds go towards Heep Hong Society’s programmes supporting children with special educational needs, and their families. Charity dining vouchers are now available, starting at HKD 980. We invite everyone to show their support! Enjoy exquisite cuisine while helping create a brighter future for these children and families!

EVENT INFORMATION Date: Monday, 12 May 2025 Time: 6 pm – 9 pm (General and Great Chefs Plus Ticket) 7 pm – 10 pm (Star Chefs Plus Ticket) Venue: Grand Hyatt Hong Kong, 1 Harbour Road, Wanchai Tickets: General Tickets (HKD 980)

  • Guests can enjoy 30+ signature dishes from various restaurants and hotels in cocktail style format in the Grand Ballroom.

Great Chefs Plus Tickets (HKD 22,560 per 12-person table)

  • Situated in the Grand Ballroom Grand Rooms, guests can enjoy 40+ of the finest cuisines and wines in a seated and vibrant atmosphere.

Star Chef Plus Tickets (HKD 15,480 per 6-person table, HKD 30,960 per 12-person table)

  • Located in the exclusive Tiffin Lounge, guests can enjoy exquisite dishes and fine wines from nearly 50 restaurants

Website: www.heephong.org/support/fundraising-event/the-28th-great-chefs-of-hong-kong

Facebook: www.facebook.com/heephong/

Appendix of Participating Restaurants and Caterers

Star Chef Plus Tickets Altaya Wines Limited Cacao Forum Restaurant Gaylord Indian Restaurant Grand Hyatt Hong Kong Marco Polo Hotels – Hong Kong O’Thai Quiero Más Shu Gen Washuya Limited The Bombay East Indian Girl Waves Pacific

Great Chefs Plus Tickets ALTO Bar & Grill Grand Hyatt Hong Kong O’Thai Pak Loh Chiu Chow Quiero Más SPIGA The Mira Hong Kong Valrhora

General Tickets Abrate & Sons Ltd BOMBAY DREAMS Indian Cuisine BOUCHON Bistro Francais Courtyard Hong Kong Sha Tin Crowne Plaza Hong Kong Kowloon East Dong Lai Shun, The Royal Garden Draft Land HK Limited Four Points by Sheraton Hong Kong Tung Chung Gaylord Indian Restaurant Grand Hyatt Hong Kong Häagen-Dazs (General Mills) Hong Kong Ocean Park Marriott Hotel Hong Kong SkyCity Marriott Hotel Hong Kong Wine Chamber of Commerce Hotel COZI.Oasis Hotel Ease JW Marriott Hotel Hong Kong Koji Sake METAGROUP Limited Ming Court , Cordis Hong Kong ORD Fine Wines Group O’Thai Quiero Más Renaissance Harbour View Hotel Hong Kong Saicho Drinks Sheraton Hong Kong Hotels and Towers Sheraton Hong Kong Tung Chung Hotel TANGO Argentinian Steakhouse The Bayside Bistro The Cipollini Pizzeria The Fullerton Ocean Park Hotel Hong Kong The Ritz-Carlton, Hong Kong W Hong Kong

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